This method of frosting cupcakes (adapted from this recipe) is so much fun. I can't believe we've lived without this bag and tip for so long. And it is so easy anyone can do it. You just squish the frosting into the bag with the tip already attached and squeeze away. There are so many tip shapes to choose from. I can see lots of pretty desserts in our future!
Fun for all ages.
Mae took this picture after we finished frosting. They're all gone now.
Fun for all ages.
Mae took this picture after we finished frosting. They're all gone now.
2 comments:
They were probably gone within half an hour!!! YUM!!!
~Thalia
Not quite, but certainly by the next day. Desserts don't last long around here. Just means I can keep making more!
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